In the bustling and vibrant city of Lagos, Nigeria, a young woman stood before a stove, not just to cook, but to boldly etch her name into history.

Hilda Effiong Bassey, lovingly known as Hilda Baci, embarked on an extraordinary culinary journey that captured hearts and captivated the world.

Born on September 20, 1995, in the warm and spirited land of Akwa Ibom State, Nigeria, Hilda’s passion for cooking was a precious gift ignited by her mother, a celebrated culinary chef.

Though she pursued a degree in Sociology from Madonna University, Okija, Anambra State, her soul always belonged in the kitchen, where her dreams simmered and her destiny took root.

In May 2023, Hilda dared to dream bigger than ever before, taking on the audacious challenge of breaking the Guinness World Record for the longest cooking marathon.

Over four days, she poured her heart and heritage into over 100 pots of food, showcasing more than 55 mouthwatering recipes that celebrated the rich, vibrant tapestry of Nigerian culture.

Her relentless dedication culminated in an official record of 93 hours and 11 minutes, shattering expectations, inspiring millions, and earning her global recognition as a true trailblazer.

Beyond this monumental achievement, Hilda’s influence lights up every corner of the culinary world.

She is the visionary founder of MyFoodByHilda, a thriving culinary brand that seamlessly blends restaurant excellence with a powerful digital presence, all aimed at elevating Nigerian cuisine onto the world stage.

Hilda’s accolades reach far beyond the kitchen.

In 2023, she was honored with the Food Influencer of the Year award at the Pulse Influencer Awards.

She was also nominated for the Under-30 Chief Executive Officers (CEOs) Awards, a testament to her unstoppable entrepreneurial spirit and profound impact.

Additionally, she proudly received the 100 Africa Travel Under 40 award, celebrating her role as a cultural ambassador who carries Africa’s vibrant flavors and stories to the world.

Yet, Hilda’s greatest triumph lies not just in personal glory, but in her unwavering commitment to lifting others.

Through the launch of the Hilda Baci Academy, she has opened doors of opportunity for aspiring chefs across Nigeria.

In a recent heartfelt event, the academy awarded a fully fitted 14ft food truck and a ₦5 million cash prize to a deserving student, powerfully underscoring Hilda’s passion for empowerment, education, and community.

Hilda Baci’s awe-inspiring journey, from a passionate home cook to an international culinary icon, stands as a shining beacon of hope, resilience, and excellence.

Her story is a bold testament to the unstoppable power of perseverance, the magic of dreams, and the indomitable spirit of African greatness.